Universitas Muhammadiyah Purworejo (UMPWR) has once again demonstrated its commitment to research excellence and innovation. Dr. Jeki Mediantari Wahyu Wibawanti, M.Eng., M.Si., a lecturer in the Animal Science Study Program, Faculty of Agriculture, has been awarded a Simple Patent Certificate by the Ministry of Law of the Republic of Indonesia for her invention entitled Composition of Meatballs with Lindur Mangrove (Bruguiera gymnorrhiza) Flour Substitution.
The patent, registered under Patent Number IDS000013405, was officially granted on May 13, 2026. Universitas Muhammadiyah Purworejo is recognized as the patent holder, with exclusive protection valid for ten years from the filing date.
The patented innovation stems from research exploring the use of Lindur mangrove (Bruguiera gymnorrhiza) flour as a substitute ingredient in meatball production. The innovation is expected to enhance the nutritional value of meatballs by increasing their dietary fiber content while promoting the utilization of Indonesia's abundant local natural resources. It also offers an alternative approach to food diversification through the development of value-added products based on indigenous ingredients.
Expressing her gratitude for the achievement, Dr. Jeki emphasized that the patent is the result of continuous research, development, and collaborative efforts.
"Alhamdulillah, this simple patent is the result of extensive research, development, and collaboration. I hope this innovation will benefit society, support the advancement of Indonesia's local food resources, and serve as a tangible contribution from higher education institutions in creating impactful innovations," she said.
UMPWR Rector, Assoc. Prof. Dr. Teguh Wibowo, M.Pd., congratulated Dr. Jeki on this accomplishment. He noted that the achievement reflects the university's ongoing commitment to fostering a strong research culture and encouraging innovations that generate meaningful benefits for society.
"This achievement demonstrates that UMPWR lecturers are capable of producing research with both academic excellence and practical value. We hope it will inspire more members of our academic community to continue developing innovative research that contributes to society and strengthens Indonesia's competitiveness at both the national and international levels," he stated.
The newly awarded patent further strengthens UMPWR's growing portfolio of intellectual property achievements and reinforces the university's commitment to advancing research, innovation, and the downstream application of scientific discoveries. Through impactful research, UMPWR continues to contribute to sustainable development, food innovation, and the strengthening of Indonesia's food security.
